This will be a 'must-do' on our list every time we...3hours after dining the four of us are still arguing over which of the six courses was the most fabulous which was most interesting and which was the most surprising! We enjoyed all three. Mimosa's great. I will not return, overpriced for a bad meal. The bread pudding was, however, excellent!Food was good. The cauliflower was yummy! Service was friendly, but very slow considering it's a small place and was barely half full on a Thursday.

It was perfect for someone who is health conscious. Maybe need some happy hour incentives or push a great food item. Brussels Sprouts, Cauliflower, and shrimp tacos.Good drinks, great service, decent food. It was absolutely amazing. Would go again.Everything was great but the French toast was not inventive or exciting. The place was empty for an early lunch on a weekday. The food was unrefined and tasted more like diner food than bistro. Service is with a smile, description of the meal is poetic, the tempo of the meal...This is a very tiny resto in the 9th district with not more than 20 “couverts”. The BBP toast which had lots of prosciutto but could have used a bit more burratta. I would definitely recommend Detour Bistro.This place is really nice. But the food is anything but - we had the tasting menu and it was brilliant....Simply wonderful, intimate place run by a very talented young chef Adrien and his most charming life partner Emie. It felt like a cute bar that was trying to be a restaurant.Dropped in for dinner with some "foodie" friends from out of state.

I am dubious of the farm to table label. This little restaurant is an absolute gem, and the chef, Adrien and his partner Emie, are lovely, friendly and exceptionally talented. Food is great. I would give a 5 stars for a Michelin class type.

Online menu was way off on options and prices.Really nice little restaurant. Loved the meatballs – full but airy, not dense. Sat outside but it was quieter and the food was really good too.

When I called (during service hours), Emie confirmed she had seen my message but not managed to respond yet, so it is worth a shot if you still haven't travelled. Does The Detour Bistro Bar offer delivery through OpenTable or takeout?The Detour Bistro Bar offers takeout which you can order by calling the restaurant at (424) 289-8191.The Detour Bistro Bar is rated 3.8 stars by 43 OpenTable diners.Is The Detour Bistro Bar currently accepting reservations?You can book this restaurant by choosing the date, time and party size.Copyright © 2020 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved.OpenTable is part of Booking Holdings, the world leader in online travel and related services.

The restaurant is decent and worth the value. Incredibly creative dishes with seasonal, high quality and fresh ingredients, incredible service, and great price/quality ratio: 38€/person for dinner menu comprising one mise en bouche, 2 starters, one main dish and a desert. We ordered about 8 different menu items - (some to share), and we each got a crafted cocktail. Nevertheless this place is worth a full 4 stars and I do not use the word excellent often.

So was everything else...It's a small place and the decor is rustic, but the food is great and the service very friendly. Service excellent.

We'll be back.Where do you go on a Saturday night when you want a delicious, fairly priced, casual dinner?Good small plates, drinks and entree. {"baseUrl":"http://www.opentable.com","environment":"prod-sc","hostName":"mesos-agent192-prod-sc.otsql.opentable.com:31765","language":"en","releaseName":"start-page-docker_teamcity_2.0.10248","requestId":"fc0f9f08-3d2b-45de-ade5-062ffeb6da1f"}

Service was great, as always.The place was so loud and on top of it the table next to us of 3 older men was so loud we left and went next door to the Corner-something.

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